SYNONYMS | CARMOISINE * C. I. FOOD RED 3 * AZORUBINE AS * ACID RED 14 |
DEFINITION | Carmoisine consists essentially of disodium 4-hydroxy-3-(4-sulfonato-1-naphthylazo) naphthalene-1-sulfonate and subsidary colouring matters together with sodium chloride and/or sodium sulfate as the principal uncoloured components. |
CLASS | Monoazo |
COLOUR INDEX NO. | 14720 |
EEC NUMBER | E-122 |
EINECS | 222-657-4 |
CHEMICAL NAMES | Disodium 4-hydroxy-3-(4-sulfonato-1-nephthylazo) naphthalene-1-sulfonate |
CHEMICAL FORMULA | C10H12N2Na2O7S2 |
MOLECULAR WEIGHT | 502.44 |
ASSAY | Content not less than 85% total colouring matters, calculated as the sodium salt. |
E 1% 1cm 510 at ca 516 nm in aqueous solution. | |
DESCRIPTION | Red to maroon powder |
IDENTIFICATION | |
a. Spectrometry | Maximum in water at ca 516 nm . |
b. Red solution in water | |
PURITY | Not more than 0.2% |
Water Insoluble matter | |
Subsidiary colouring matters | Not more than 2.0% |
Organic compounds other than colouring matters | [4-Aminonaphthalene-1-sulfonic acid / 4-hydroxynaphthalene-1-sulfonic acid] - Total not more than 0.5% |
Unsulfonated primary aromatic amines | Not more than 0.01% (Calculated as aniline) |
Ether extractable matter | Not more than 0.2% under neutral conditions |
Arsenic | Not more than 3 mg/kg. |
Lead | Not more than 10 mg/kg. |
Mercury | Not more than 1 mg/kg. |
Cadmium | Not more than 1 mg/kg. |
Heavy metals (as Pb) | Not more than 40 mg/kg. |